Time for wok

Today I made a wok and during preparing I ate a lot of cheese… Yes, I’m back on the cheese… 🙂

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  • 400 g of cut up pork
  • 1 tablespoon of finely chopped onions
  • 100 g och sliced mushrooms
  • 125 g broccoli
  • 1 teaspoon chopped red chili
  • 2 tablespoons of Bourbon

I really just chopped and fried everything and after a couple of minutes I added the Bourbon. I seasoned with a little salt and white pepper.

As a side I made a variation of my favorite butter with goatcheese.

  • 50 g butter
  • 100 g goatcheese
  • 1 tablespoon of chive
  • 1 teaspoon extra virgin olive oil

I made sure everything was softened a bit in the micro and mushed it all together with a fork. A little olive oil and white pepper was added together with a hint of basil.

After a lot of cheese and the wok the intakes was a bit low on the fat ratio…

Skärmavbild 2014-03-04 kl. 22.00.32

/Totmmy

 

 

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One Response to Time for wok

  1. Ali G says:

    Oh, yeah… that looks so good.