Monthly Archives: September 2016

Gaming and pork

Today I was away playing a couple of scenarios in the Middle Earth Miniatures Strategy Battle Game… Or whatever it is called nowadays… It is a really neat game with a really nice setting. For dinner I went back to … Continue reading

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Late birthday dinner

Today it was time for another birthday dinner. A couple of weeks ago it was mine birthday from June 2 we celebrated and today it was my father’s from June 16th… 🙂 We went to a restaurant in my hometown … Continue reading

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I want a new watch

Yesterday Apple hd their event where they presented their new toys. Sure, the new phones looks great but I really liked the new Apple watch Nike+ edition. I will not buy one, but it looks really nice! Today was the … Continue reading

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Day 3

Today was day 3 in my 3 ingredients “challenge”… The dinner was almost as classic and simple as yesterday. I made scrambled eggs of 4 eggs to 2 packages of bacon and then a lot of mayo. The intake was … Continue reading

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Day two with 3 ingredients

Today I went to a really easy “recipe” for my three ingredients. I actually did nothing… I just fried the bacon and eggs. I did season the mayo with just some white pepper and a little extra dijon mustard. The … Continue reading

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3 ingredients week

This week (Monday to Thursday) I am planning using only 3 ingredients. Eggs, bacon and mayo. Mayo could be considered more than one ingredient but for this purpose I will treat it as only one. Today I made an omelette … Continue reading

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Headache

Today I have had some headache on an off all day. Not really sure why. I have been painting a lot of miniatures so maybe it is the concentration and focusing… For dinner today I had some chicken with butter … Continue reading

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Filled pork

Before I went away gaming all day I had a couple of eggs and mayo. When I got home I filled pork with cheese and ham. I fired in butter and had a nice garlic butter as a side. The … Continue reading

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Rib-Eyes and garlic butter

For dinner tonight I made a nice garlic butter of 100g butter, 1 large clove of garlic, some white pepper and some extra salt. Last a little parsley and a hint of lemon juice. To the butter I fried two … Continue reading

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Chicken curry

Today I made a chicken curry with coconut cream. The intake was /Tommy

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