Wok with pork

When I woke up today I was a bit hungry so I had a “leftover” breakfast. I had some mozzarella left from yesterday so i just mixed with mayo and seasoned with olive oil and black pepper. I forgot to take a picture but it looked quite boring…

For dinner I made a simple wok of 70 g cabbage, some onions and minced pork. For fat source I made a nice mayo with garlic and parmesan cheese.

15 0927-TommyTappar -20150927-00010IMG_5014

 

The intake was

Skärmavbild 2015-09-27 kl. 21.13.10

/Tommy

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