A lot of mayo again

Today we had visitors again so to keep the tradition of lunch places we went to the indian buffet… 🙂

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After another 12 hour day at work I got home and made a new version of the mayo “salad”…

  • 200 g finely diced pork chops
  • 30 g chopped onion
  • 30 g chopped mushrooms
  • 200 g mayo

Skärmavbild 2015-01-21 kl. 22.20.21

I fried, meat, onion and mushrooms and let it cool down before mixing with the mayo. I seasoned with only salt and pepper.

The intakes was

Skärmavbild 2015-01-21 kl. 22.30.16

/Tommy

 

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