Monthly Archives: August 2018

Still no ideas

I am still having problem coming up with ideas for recipes. I might try a minced meat roll with bacon and cheese tomorrow. For dinner I did’t even cook my own food… I got pre-grilled chicken with coleslaw… The intake … Continue reading

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No ideas for recipes

I am having a bit of a problem. I have not got any good ideas for any recipes for the magazine. Hopefully I do have some more days left and I hope to get some inspiration asap… 🙂 Today I … Continue reading

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Chicken for two days

Today I have been taking it really slow and I have spent the day watching Ballers on HBO and sleeping. I do feel my cold not really got hold of me and I hope it stays that way. For dinner … Continue reading

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No race

The cold got a little worse so I ded not go to Stockholm for the race. I stayed home and watched “Netflix” the whole day. I had only “some” eggs and bacon. The intake was /Tommy  

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Weather or a cold

Today I have had a headache coming in waves. I am not sure if it is the weather (with possible thunderstorms) or if I am starting to get a cold. I really hope it is the weather since I am … Continue reading

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Cheesecake and after work

Today we celebrated a colleague’s 45th birthday at work and we had a “low carb” cheesecake. I tries a really smal slice. For dinner I was out on AW with some friends. I had a really nice sirloin steak with … Continue reading

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Nice rib-eye

Today I had a really nice and large rib-eye. I served with only some pre-made bea. Infront of the latest season of “Silicon Valley” I also had some cheese so the intakes was /Tommy

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Trying some new recipes

It is soon time for the deadline for the next edition of the magazine I am writing for. So today I tried a nice salmon with a warm spinach, shrimp and feta cheese salad. Not perfect but I am getting … Continue reading

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Lunch at work

Today I had lunch at work. We are welcoming our new manager and also welcoming everyone back from their vacations. And for dinner I once again had cabbage and minced pork and I did forget to take a photo of … Continue reading

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Time for liver

Today I had chicken liver again As usual I seasoned with salt, pepper and a little curry. I served with butter. The intake was I was away to play a game of Warhammer 40K and I must say it is … Continue reading

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